Farm Fresh Eggs and the Things You Can Do

We are fortunate enough to have an Egg Lady. The eggs are in cartons, in a mini-bar size refrigerator, set out on a rickety old table each day. She does her egg gathering around 5 p.m. Sometimes the routine changes. Eggs freeze so they aren't out. In the fall there are gourds and pumpkins as well as eggs.

I took it upon myself to see what I could do with the eggs one sunny afternoon. Baking would have been too simple. This particular dozen was amazingly colored - browns of every hue, ranging from pale yellow-y to blush rose. My favorite bowls are yellow. We have a self-designed stained glass window in one room. I drew all the items together and God threw in the sunshine.

My favorite is the little feather still on the one egg. Nice touch, chicky.